Brunch
Restaurant Menu
Brunch
Served Every Sunday | 10.00am-4.00pm
-
Brunch Plates Only
*Excludes drinks
£16.50pp -
Brunch Plate & Drinks
£49.95pp
Starters
-
Soup du Jour
House bread, whipped butter
£8.25 -
House Breads
Olive oil, balsamic vinegar, whipped butter (Add Camambert £8.50)
£10.00
Plates
-
Baked Eggs
Tomato, chilli, chorizo
. -
Eggs Benedict
Brioche, back bacon, poached egg, hollandaise
. -
Eggs Florentine
Spinach, mushrooms, poached eggs, hollandaise
. -
Parisien Breakfast
Pork & leek sausage, back bacon, tomato, mushrooms, toasted sourdough, fried egg
. -
8oz Beef Burger
Toasted brioche bun, gem lettuce, tomato, mature cheddar cheese, French fries, tomato relish
. -
Jerusalem Artichoke Risotto
Artichoke crisps, parmesan, fine beans
. -
Steak Frites (Pink or Well done) £3 Supplement
French fries, brandy & peppercorn cream
. -
Wild Mushroom Tagliatelle
Fine herbs, parmesan
. -
Pan Seared Chicken Supreme
Crushed wild garlic potatoes, tomato bois boudrin, pickled fennel
. -
Croque Madame
Dressed leaves, French fries, mustard mayonnaise
.
Sides
-
French Fries
£4.50 -
Buttered Seasonal Vegetables
£4.75 -
House Salad
£4.75
Drinks & Cocktails
-
Glass Pinot Grigio
. -
Glass Sauvignon Blanc
. -
Glass Shiraz
. -
Glass Prosecco
. -
Bottle of Beer
. -
Mimosa
. -
Aperol Spritz
. -
Margarita
. -
Bramble
. -
Bellini
. -
Bloody Mary
.
*Sample Menu
Terms & Conditions:
Maximum of 6 drinks per person. One drink must be finished prior to ordering another. Tables are allocated for up to 2 hours.
PLEASE INFORM YOUR SERVER OF ANY ALLERGIES OR DIETARY REQUIREMENTS. CAREFUL PRECAUTIONS ARE TAKEN WHEN PREPARING DISHES, HOWEVER, THE RISK FOR CROSS CONTAMINATION IS ALWAYS PRESENT. VEGETABLE OIL USED hAS BEEN PRODUCED FROM GENETICALLY MODIFIED SOURCES. 10% DISCRETIONARY SERVICE CHARGE ON TABLES OF 6 OR MORE PEOPLE